Vacuum Oven

Introducing the new UL certified 3.2. cu ft 316L Chamber vacuum ovens, this certification is required by many municipalities, and also provides a higher standard of equipment safety and conformity. This unit comes standard with a secondary over-temp protection dial, stainless steel tubing, stainless steel vacuum & vent valve, oil-filled vacuum gauge, and a two-year warranty. The Across International AT-X series features a chamber with removable shelves and is heated from all 5 chamber walls. The removable shelves provide ease of operation, more flexibility, and easier cleaning procedures.

FEATURES:
~ New KF25 inlet filter keeps your oven clean at all time (included with oven purchase).
~ All stainless steel internal tubing provides higher ultimate vacuum, holds vacuum 10 times longer, and require minimum maintenance.
~ Oil-filled mechanical vacuum gauge provides more accurate reading, longer gauge life and minimizes shipping damage.
~ All stainless steel vacuum and vent valves gives you cleaner connection, more accurate control and long term durability.
~ Removable shelves for ease of operation and more flexibility.
~ Dual layer observation window with 5/8 in. tempered safety glass.
~ 4th gen low proportional gain temperature controllers keep your oven temperature accurate
~ Easy-to-clean stainless steel interior for exceptional durability and ease of maintenance.
~ A vacuum environment lowers the boiling point (great for processing heat sensitive materials) and reduces drying time for materials like paste or powder which cannot otherwise be easily dried.
~ Built-in swivel casters with leveling feet
~ Built-in alarm alerts you when oven has been shut down by safety circuitry due to out of range temperature.
~ For improved temperature tracking, run the auto-tune procedure as outlined in the manual.
~ Best choice for the curing and converting of oil extracts. With deep vacuum level, they can operate at temperatures which allow the degassing/purging process to occur rapidly, thus increase productivity and allow for the production of superior quality products with minimal processing time.

SPECIFICATIONS:
~ Chamber Size: 18 x 18 x 18"
~ Material: Stainless steel
~ Capacity: 3.2 cubic feet
~ Heater: 5-sided heating (left 600W, right 600W, top 600W, bottom 600W, back 200W x 3)
~ Controller: low proportional gain, microcomputer PID controlled with LCD display
~ Range: ambient to 250°C (or 480°F)
~ Display units: Fahrenheit or Celsius
~ Uniformity: +/- 5% of setpoint
~ Dwelling timer range: 1 to 9999 minutes
~ Warm-up time to 100°F: 35 minutes
~ Warm-up time to 480°F: 60 minutes
~ Ultimate vacuum level: better than 500 microns/millitorrs (may vary based on your altitude)
~ Mechanical gauge range: 0 to 30 inch mercury
~ Vacuum port: KF25 flange x 1
~ Vent port: KF25 flange x 1
~ Vacuum pump: Sold separately
~ Shelves: Capacity: 12 shelves max
Comes standard with oven purchase: 6 shelves
~ Optional stackable aluminum shelves: 17.5 x 17.25 x 2.25 in. (WxDxH)
~ Distance between shelves when all 12 installed: 2/3 inch
~ Max. load capacity per shelf: 20 Lbs
~ Observation window: 1/2 in. tempered safety glass
~ Safety: Built-in circuit breaker
~ Overheat shutoff protection
~ Secondary over-temp protection dial
~ In-door lights: White LED